Alton Bay, NH Google Map 603-855-2093
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Garlic

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Recipes
Bruscetta with Eggplant
Roasted Tomatillo Salsa
Shrimp, Avocado, & Tomatilla Salad
Green Salsa
Roasted Eggplant Cilantro Dip
Pasta Salad With Tomatoes, Eggplant & Basil
Braised Garlicky Winter Squash /Butternut
Szechuan Green Bean Recipe
BAKED ACORN SQUASH WITH SAUSAGE-ASIAGO
Mixed Veggies and Pasta
Carolina Kale- adapted from The Moosewood Collective
Green Beans Italian-Style
Sirloin with Cilantro Garlic Sauce
Curried Kale with Lamb Chops
Curry Chicken with Bok Choi
Field Greens Pesto
Homemade Tomato Sauce
White Bean and Kale Soup
Chicken and Kale Casserole
Sausage and Kale Lasagna
Middle Eastern Style Green Beans
Oven Roasted Cauliflower/Broccoli
Basil Pesto
Poached Salmon with Baby Spinach and Herbs
Stuffed Kousa Zucchini with Yogurt
Zucchini Stuffed with Potato “Risotto”
“Thanksgiving Stuffed” Zucchini/Winter Squash
Udon Noodles with Peanut Sauce
Winter Squash Lasagna
Zucanoes
Roasted Cauliflower
Broccoli Macaroni and Cheese
Braised BBQ Ribs
Homemade Croutons
Caesar Salad
Summer Vegetable Tian
Thai Fried Rice
Kale, Sausage and Bulghur
Broccoli Quinoa Bake
Corn Bisque
Chinese-style Stir Fry
Broccoli Cheddar Soup
Spicy Kale Pasta
Zucanoes
Eggplant Parmesan Sandwich
Roasted New Potatoes
Kale Frittata
Beet Hummus
Toasted Corn and Cumin Salsa
Carnitas Tacos
Eggplant Fennel Tomato Bake
Quinoa with Corn, Kale, Scallions, Zucchini, and Mint Salad
Zucchini, Goat Cheese, and Caramelized Onion Tart
Killer Rib Sauce
Winter Squash and Caramelized Onion Tart
Roasted Winter Squash and Apple Soup
Spicy Lentil Wraps with Tahini Sauce
Shepard's Pie
"Spinach" Dip

Photo(s) added: , Another New PhotoApril 8th, 2019

New photo added:,

Happy Spring & avoid the grocery store?March 28th, 2019

Happy Spring Farm Faithful! The farm is starting to thaw from it's winter slumber, the farm-work has begun, seeds are sprouting and winter planning is being put into action. You may also notice t

Community, Commitment, & CSAFebruary 22nd, 2019

Welcome to the 2019 growing season!   The seed orders are in, planting schedules are being put into action, and we are only a couple weeks away from the beginning of the growing season. We'v

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