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Kale and Caramelized Onion Pizze

Use your favorite pizza crust recipe like we did, or make it a quick meal using a premade dough that can be found in the grocery store deli section!

4-5 Baby Bella, Shiitake, or Button mushrooms sliced

10-15 Sage leaves, can be lightly browned in butter

2 cups of baby kale or full size kale chopped

1 cup caramelized onion

2 cups of shredded fresh mozarella

1/2 cup shredded sharp cheddar

Olive oil for pizza base

Salt and pepper

Wilt kale in pan using olive oil - do not fully cook.  Remove from pan and set aside.  Place sliced onion in pan with olive oil and/or butter and cook on low until the onions are browned, but not burnt.  Add sage at the end to brown. Roll out dough and let rest for 10 minutes.  Brush with olive oil.  Add toppings and bake approximately 15 minutes or when crust is golden brown.

This entry is related to the following products. Click on any of them for more information.
Onion, Kale, Sage,

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