Alton Bay, NH 03810 Google Map 603-855-2093
Banner
banner
<< Back

Red Chili Sauce

2 large tomatoes, rough chop

3/4c beef or vegetable stock

3/4c water

3-6 hot red chilis

1T ground coriander

1T oregano

2T cumin

2T paprika

2 bay leaves

Salt and pepper to taste

Cook all ingredients on high until boiling. Simmer 30 minutes. If using dry chilis, simmer at least 1 hour. Cool just enough to be able to puree using a blender.

This entry is related to the following products. Click on any of them for more information.
Heirloom Tomatoes, Potted, Tomato, Pepper: Hot, Cumin, Oregano, Tomatoes, Sauce, Tomatoes, Heirloom,

Last Chance for a Free Winni Woods T-Shirt!April 2nd, 2018

Hello Farm Faithful! Well this week's temps finally started showing signs of Spring which we are all thankful for! Lately, we've been working to dust off some farm equipment, start repairing the tract

CSA Day Tomorrow...Welcome Back to Winni Woods Farm!February 22nd, 2018

Welcome back to a new growing season!   While it is difficult to believe that it is already getting closer to that time, we certainly got a sure reminder the other day that spring is on

Reminiscing with FoodDecember 3rd, 2017

I have been on the phone on and off with my sister lately, planning holiday travels and it never fails that we start reminiscing about the past. In the travails of our conversation, we inevitably foun

Facebook
 
Recipe Product Tags