Alton Bay, NH 03810 Google Map 603-855-2093
Banner
banner
<< Back

Twice Baked Winter Squash

 

Delicata, Sweet Dumpling, Acorn, Marina de Choggia or other winter squash – enough for 4 people
1 c plain yogurt salt and pepper to taste
4T butter (for sage) 4 oz goat cheese
10-15 sage leaves
Fresh rosemary, thyme, or other herbs

Halve winter squash. Rub flesh with olive oil and place face down on a a baking tray. Roast at 450 degrees for 35 minutes or more depending on size. Remove from oven and cool slightly when softened. While cooling, brown sage leaves in butter on low heat. Scrape out squash, leaving shell intact. Place squash in bowl and mix in yogurt, fresh herbs, salt, pepper, and browned sage. Stuff back into shells and top with goat cheese. Bake at 350 for 20 minutes or until warmed through.

This entry is related to the following products. Click on any of them for more information.
Winter Squash, Rosemary, Sage, Thyme,

Final Fall Share, #6December 12th, 2018

Hello Farm Faithful! The weather outside is more than a bit frosty, but the high tunnel is still cranking out some beautiful, sweet spinach for ya's. After a nice start to the harvest morning, hanging

Weekend Open Studio and SaleDecember 3rd, 2018

Happy Monday,   We wanted to share the news of this wonderful event this weekend with all of our mailing list and farm members. It is an excellent opportunity to give the gift of beautiful local

Winni Woods Fall CSA #3November 1st, 2018

Hello Farm Faithful! This week's share will mark our halfway point through the Fall CSA season if you can believe it. November is already upon us and the snow will surely be coming soon...at least I h

Facebook
 
Recipe Product Tags